Tanca els Ulls, situated in a small village southwest of Barcelona, is the project of winemaker Francesc Boronat who in 2014 took over the family's estate with the aim to recuperate the old vineyards formerly farmed by his grandfather.
This wine is made from the "Camí de Puigpelat" vineyard, a small plot located on the northeast slope very close to Nulles village. This is a very special vineyard rich in calcareous soils, surrounded by small forest and different crops such as hazelnut, carob and almond trees.
A constant sea breeze can be felt in this location, cooling temperatures in this vineyard throughout the warm summers. Grapes are hand harvested and see a short maceration of 2 days on the skins. The wine is rested for 3 months before bottling.