La Senda Une Rosé de Blancs 2022

This is Diego's first rosado, made originally by accident when Godello and Palomino grapes intended for In A Gadda Da Vida went into casks formerly used for red wine. Since the wine was a success in 2019, he has since replicated it.

Partially de-stemmed Godello and Palomino grapes macerate for a few days on their skins in used French oak barrels that formerly held the must of the Mencia for 1984.

The wine ferments in the same barrels, and rests there for 5 months before bottling. The finished wine is bottled without fining, filtration, or addition of SO2.