Joan Rubió Ancestral Xarel·lo is made with the native Xarel·lo variety from old vines planted on clay-limestone soil.
In the winery, the grapes are destemmed and macerated for about 7 days and they begin alcoholic fermentation with native yeasts in stainless steel tanks. Then, before fermentation has finished, it is bottled and remains on the lees for 14 months.
Crisp, fresh and bright, Joan Rubió Ancestral Xarel·lo is a single-variety Xarel·lo that impresses everyone.
Made using the ancient method with a natural carbonic and without adding sugars or yeasts, it reflects all the power of the Xarel·lo grape and all the wisdom of this committed Penedès winegrower.
We’re fully 100% online for now, so you can browse and shop anytime, anywhere, no traffic, no queues, no problemmm.
Can I self-pickup my order?
Unfortunately...not at the moment :(
We’ll bring the bottles to you instead, just sit back and wait for Abang PosMalaysia (for standard delivery) or Abang Lalamove (for same day delivery) 🛵
Can I choose my delivery date or time?
We can’t promise exact time slots (we wish we could..Malaysia rains alot and traffic can be unpredictable)
But we’ll always do our best to get your order to you smoothly and on time!
Track your order(s) via PosMalaysia or Lalamove tracking link sent via WhatsApp!
What if my order arrives damaged or incorrect?
That’s not the experience we’re going for but let us know within 24 hours of receiving your order, along with photos.
That’s on us don’t worry!! 💪💪
Drop us a message and we’ll sort it out for you. No stress.
Do you deliver everywhere in Malaysia?
Almost everywhere!
We deliver to both East & West Malaysia 📦
Just pop in your postcode at checkout and we’ll let you know if we’ve got you covered.