Our canned small horse mackerel in virgem sauce is a culinary delight inspired by the iconic Italian pesto recipe.
This exquisite dish showcases the local origin of horse mackerel, sourced from the coastal regions renowned for their pristine waters.
The virgem sauce, a symphony of flavors, is crafted from a base of Extra Virgin olive oil, ripe tomatoes, fragrant basil, and a zesty touch of lemon juice. Each morsel of fish is delicately coated in this luscious sauce, infusing it with a burst of Mediterranean flavors.
⚠️ ALLERGEN NOTICE: Contains seafood. Sourced from sustainable fisheries.
📦 STORAGE: Store at ambient temperature. Once opened, transfer any remaining fish and oil to a sealed container, refrigerate, and consume within 2 days.
