Endu Borneo Classic Sparkling Tuak Malaysian Rice Wine

Discover ENDU Classic – a refined twist on Malaysia's Borneo’s traditional Tuak.

Made from single-harvested Bario rice and an heirloom recipe, this first-of-its-kind ‘Sparkling Tuak’ is naturally carbonated for a crisp, effervescent experience. 

Crafted with our exclusive ENDU hybrid yeast, each batch undergoes a two-stage fermentation at sub-zero conditioning, creating a smooth, refined character.

Each sip reveals a clean, delicate rice acidity and a touch of gentle sweetness, capturing the timeless essence of Borneo in an unforgettable taste.