Produced from 100% Nebbiolo grape sub-variety Michet, Rose and Lampia. This wine scents ethereal, mineral, hints of ripe red fruit, dried rose and underwood.
On the mouth its dry, sapid and velvety; rich in elegant tannins of ripe fruit.
Best served at 18 degrees Celsius and advised to decant because it has been in the bottle for some time and light sediment can be present.